I went food shopping in a posh supermarket (a rare treat as 20 miles away) and brought these. I've eaten them already! I wish I had more knowledge to eat the mushrooms I find in the woods.
Rodger Phillips, Mushrooms and also his wild food book should be on your christmas list then. If you stick with the very distinctive Chanterelle's, Ink caps, Hedghogs and ceps you will be fine. Come and visit in late August we will show you the types and how to cook and preserve them.
Rodger Phillips, Mushrooms and also his wild food book should be on your christmas list then.
ReplyDeleteIf you stick with the very distinctive Chanterelle's, Ink caps, Hedghogs and ceps you will be fine.
Come and visit in late August we will show you the types and how to cook and preserve them.